#   16 Oct 2021 // BAH9  

The infuriatingly unvaccinated
deprived me of my beef ones
so I tried to make-doo
with chicken 'n' pork …

Years ago I got myself settled on those Hebrew National Beef Franks as my hotfrank of choice for bundogs. Recently, due to the lack of wieners caused by the infuriating unvaccinated at the grocer's — no, no, no, you know what I mean — I tried another brand's (pork 'n' chicken) bunfranks, and I can't eat them because I find their texture repellant to my oral fissure.

Now see hear, I'm not naming the brand with the nasty wieners because this is a huge brand as millions upon millions enjoy their bunthings. And judging from the images in their marketing materials, that enjoyment is full gusto almost to the point of obscenity. 🤨

(Though I imagine we all believe along with the SCROTUS that, come the end of daylight, obscenity is in the mouth of the beholder. To do otherwise would be denying the proclivities of the other bodies. But on the other other-side, to do so might leave your own experience at the judgement of some person with an alcohol dependency flouncing around in a black robe and sneaking smackeroos under that robe in the bargain. So there is that. To lift a few words from The Saxon Bard: What a world we weave just tryin' to perceive! 🌎 👁)

Heck, there may be odd geese out there who got themselves used to soggy pork 'n' chicken wieners who would find a firm beefdog repulsive; and as a matter of subjective kongnition, I'm almost sure of that, too.

So a word to those who would be wise: 🦉 if you've gone and gotten yourself used to one kind of wiener, take care before changing it up — because you might find the new-to-you ones icky as poo and your heart's desire 💖longing for a Hebrew National.

— What's that you say? Well Spanky, just go ahead and shoot the messenger as I'm only telling what G_d in his providence placed in my mouth.

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